Fish & Seafood
INGREDIENTS
Garlic, thinly sliced, dried
Shallot, thinly sliced, dried
Young ginger, thinly sliced, dried
Turmeric, peeled, thinly sliced, dried
Red spur chili, smoke-dried
Black pepper
METHOD
Blend all ingredients to fine powder, then combine in mixing bowl, taste and adjust as needed, then reserve for service.