Sauces

Condensed Milk Curry

INGREDIENTS

gCondensed milk, caramelized by boiling in can for 3-4 hours

gShallot, minced

gGarlic, minced

gGalangal, minced

gGreen bird chili, grilled

gCoriander seed

gDancing shrimp paste

gSweet shrimp paste, fried

gSzechuan pepper

gBlack pepper

gCream

to tasteFish sauce

METHOD

In saucepan over medium heat, cook garlic, shallot, galangal, and grilled green bird chili in dry pan until lightly charred, then add condensed milk, caramelize, add all remaining ingredients, simmer over low heat for about 1 hour.
Transfer to blender, blend over high speed, taste and adjust as needed.

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RILEY CULINARY