Components
INGREDIENTS
Green herb oil with mixed herbs, sunflower oil
Screw chili, brunoise
Cucumber, brunoise
Jujube, brunoise
White turmeric, brunoise
Shallot, brunoise
Green peppercorn, pounded in mortar with pestle
Garlic, pounded in mortar with pestle
Green szechuan pepper, pounded in mortar with pestle
Toasted sticky rice, pounded in mortar with pestle
Macadamia, pounded in mortar with pestle
Nan salt
METHOD
Combine all ingredients in small mixing bowl, taste and adjust as needed.